PIZZA
All sauces made in house using local Fairhaven Mills Organic flour, hand tossed crust, approx. 12” - with love. GF Crust Available +$5 *
$15
Simple Cheese (V)
house red sauce, fresh mozzarella, parmesan
$15
$17
Classic Pepperoni
a classic, and for good reason. house red sauce, mozzarella, pepperoni, parmesan
$17
$20
MEDITERRANEAN (V)
Red sauce, mozzarella, artichoke hearts, pickled red onions, kalamata olives, local chevre, arugula
$20
$22
SUNSET PIE
Pink sauce, mozzarella, mushrooms, chicken, garlic scape basil pesto, local chevre (goat cheese), tomatoes, balsamic drizzle
$22
$24
THE SOCKEYE
A taste of the PNW. garlic white sauce, mozzarella, topped with house-smoked wild Alaskan sockeye, pickled red onions, garlic scape chimmichurri, drizzled with a balsamic reduction + fresh arugula
$24
$20
TRUFFLE MUSHROOM (V)
Garlic white sauce, whole mozzarella, sauteed mushrooms, onions, garlic, herbs d’ provence, truffle oil drizzle, fresh basil
$20
$19
MARGHERITA (V)
red sauce, whole mozzarella, fresh basil, balsamic drizzle
$19
$20
LOPEZ PIE
Red sauce, pepperoni, honey drizzle, arugula
$20
$21
SPICY ITALIAN
Red sauce, mozzarella, pepperoncini pepper, ham, pepperoni, parmesan
$21
$22
SURF'N CHICKEN
Garlic white sauce, mozzarella, grilled chicken, pickled red onions, pineapple, habanero drizzle
$22
$20
GREAT WHITE (V)
Extra cheesy. Garlic white sauce, whole mozz, shred mozz, parmesan, fresh basil
$20
$24
MEAT LOVERS
Red sauce, mozzarella, chicken, sausage, ham, kalamata olives, pepperoni, parmesan
$24
$20
HAWAIIAN
red sauce, mozzarella, fresh hand cut pineapple, thin sliced ham, parmesan
$20
$15+
Build Your Own
start with the simple cheese and add any toppings you like. see options at cart
$15+
AND MORE
Salads, breads and drinks
$12
Garlic Cheesy Bread
12” of gooey garlic parmesan cheese sticks! Served with a side dressing of your choice.
$12
$12
Caesar Salad
house-made Caesar dressing, mixed greens, croutons, parmesan, lemon wedge
$12
Drinks
Assorted soft drinks, juices and water.
(V) Vegetarian
*Unfortunately, it’s not possible for us to have separate gluten-free surfaces and/or ovens